Tuesday, May 31, 2016
Makan : Puding Biskut Osborne
sesajerrr jerrrr nak share gambar
puding biskut Osborne ni...
i don't know the exact recipe
but i'm guessing it is much the same
as you would make bread pudding
with custard cream
except...this is made using biscuits
some kind of tasteless biscuit
not creamy, not salty, not sugar-coated
really....bland and tasteless biscuit.
so...as you can see from the picture
the biscuits were all broken to small pieces
and layered with some sort of creamy custard.
best eaten warm.....
heavenly when served chilled...
with a cup of warm tea;on the side.