Dad, mum and Aliff.... |
Aliff, my sister and Afizul... |
we're having these for breakfast...
Laksa Sarawak... vermicelli in thick spicy coconut gravy, with chicken, prawn, tofu, bean sprouts and of course...sambal belacan. yummy! |
Mee Goreng Basah fried noodle in thick, sweet and sour, spicy gravy. Super yumm! |
Gosh...i'm hungry now! it's always like that, everytime i'm doing 'A FOODIE'S TAKE ON....'.
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